Flavours of Wales: Baking Cookbook, The - Gilli Davies, Huw Jones
Flavours of Wales: Baking Cookbook, The - Gilli Davies, Huw Jones
Mae The Welsh Baking Cookbook yn cynnwys detholiad blasus o ryseitiau pobi traddodiadol a newydd, megis Bara Brith, Teisennau Berffro a Chacen Afal sir Benfro, gyda ffotograffau lliw chwaethus.
English Description: The Welsh Baking Cookbook features a selection of recipes for traditional and new Welsh baked dishes. With recipes for traditional Welsh bakes such as the iconic Bara Brith, Aberffraw Shortbread from Anglesey and a delicious glazed Apple Cake from Pembrokeshire. Complemented with tasteful colour photographs.
ISBN: 9781912050369
Awdur/Author: Gilli Davies, Huw Jones
Cyhoeddwr/Publisher: Graffeg
Dyddiad Cyhoeddi/Publication Date: 2017-10-06
Tudalennau/Pages: 48
Iaith/Language: EN
Argaeledd/Availability: Available
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